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2014 Riesling

B-HAZ-03001-14
$11.99

WINEMAKER'S NOTES: 
Descriptors –  Peaches and tangerines, with floral and spice notes. Fruity and balanced by a crisp acidity.  
Food Pairings – An excellent pairing with grilled seafood, fresh fruits, salads and spicy Asian fare.  

AWARDS:
SILVER - Jerry Mead’s New World International
SILVER - New York Wine & Food Classic
SILVER - NYS Fair
BRONZE - Indy International

TECHNICAL DETAILS: 
Vintage: 2014
Varietal: Riesling 
Region: Seneca Lake, Finger Lakes, New York, USA
Vineyard: 69% Lamoreaux Farm at Hazlitt 1852 Vineyards, 31% Home Farm at Hazlitt 1852 Vineyards 
Harvest: 10/22/14- 10/24/14, 19.4° – 20.4° Brix, 7.3 – 7.85 TA, 3.12 - 3.24 pH
Fermentation: Stainless steel at 13° C.  Fermentation with Epernay II, DV10, R-HST, FrootZen (Pichia), Alpha and BioDiva (T delbrueckii) yeasts for complexity and mouthfeel while maintaining vineyard driven flavors.
Final Analysis: 2.2% R.S., 10.5% alc., 8.5 TA, 3.04 pH
Cases Produced: 5750 gallons = 2418 cases
607-546-9463 x22
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