WINEMAKER'S NOTES
Descriptors: Highly aromatic with notes of cherry, watermelon and violet. A food friendly Rosé with a good phenolic structure balanced by adequate but not excessive acidity.
Food Pairings: Camembert or brie cheese with crackers, ceviche, summer salad
AWARDS & MEDALS
GOLD - 2019 Drink Pink Vino International Rosé Wine Competition
TECHNICAL DETAILS
Vintage: 2018
Varietal: Field blend of Merlot, Cabernet Franc and Cabernet Sauvignon
Region: Seneca Lake, Finger Lakes, New York, USA
Vineyard: 90% Hazlitt 1852 Home Farm,10% Hazlitt 1852 L’Amoreaux Farm
Harvest: 10/19 - 10/23/2018 21.1° Brix 6.276 g/L TA 3.39 pH
Fermentation: Stainless Steel cool fermentation at 16° C with Rhone 4600 & BioDiva yeasts
Ageing: 4 months on light lees
Final Analysis: 0.0% R.S. 12.5% alc. 6.06 g/L TA 3.35 pH
Bottled: 4/22/19 1070 gal. (450 cases)
